Description
Aged payoya goat cheese with Paprika- Villaluenga del Rosario
Handcrafted with payoya goat milk (an autochthonous race of the Sierra de Cádiz, Sotuhern Spain).
19.80€
Handcrafted with payoya goat’s milk (an autochthonous race of the Sierra de Cádiz, Sotuhern Spain).
800 gr
Out of stock
Handcrafted with payoya goat milk (an autochthonous race of the Sierra de Cádiz, Sotuhern Spain).
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Alándalus Club – Gourmet Selection
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