Honey fried little cakes – Xauen andalusí pastry shop delicatessen
Honey fried little cakes shaped like a ring, known in Spanish as Rosquetes de mie from the Xauen pastry shop in Vejer de la Frontera in La Janda, Cadiz, Southern Spain.
Ingredients: flour, eggs, sugar, sunflower oil, milk, lemon, cinnamon, yeast, honey
Traditional artisan sweet.
In Vejer de la Frontera, the Domínguez sisters make exquisite andalusí pastries. This is an Andalusian Pastry shop, where they make a wide variety of delicacies of Arab cakes and pastries.
Weight: 120 g. Approx.
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