Extra virgin olive oil Loxa 2l
TYPE: Extra Virgin Olive Oil (EVOO) Loxa.
PRESENTATION: In a transparent 2-litre PET carafe, so that its natural colour and texture can be appreciated.
Loxa Extra Virgin Oil, hojiblanca variety, an immense smooth and at the same time bitter flavour will be introduced as a novelty in our senses.
Loxa Extra Virgin Olive Oil comes from the north of Granada. It is a delicious oil due to its hojiblanca variety which gives it a particularly peculiar taste. Smooth from the beginning and then with a slightly bitter finish.
It is not by chance that olive oil is known as ‘liquid gold’. Its nutritional properties are beyond doubt and its gastronomic value is so important that the Mediterranean diet would not be understood without it.
EVOO is practically the only oil that can be consumed in its natural state, and it is a product obtained only by mechanical means. It is authentic natural olive juice, so if we start with a good raw material and take care of the production process, we will obtain a delicious food with countless beneficial properties for our health.
It is distinguished by:
– It has no defects in its organoleptic characteristics.
– Its high oleic acid content makes it the best oil for healthy nutrition.
– It is totally natural, without the need for refining processes, and without any trans fatty acid content.
– Innumerable medicinal properties.
– It is the only oil suitable for raw consumption.
Loxa oil comes from the San Isidro de Loja Cooperative. They produce a virgin olive oil of excellent quality, which has very specific characteristics that make it unique. The uniqueness and richness of the soil and the climate of this region, typically Mediterranean but strongly influenced by the Sierra de Loja, is the ideal place for the varieties of olive trees grown here, with the predominant varieties being Hojiblanca (more than 80%) and to a lesser extent Picual.