Sheep cheese cream with truffle Leyendas de Batzán 100g
This cheese cream with black garlic along with its other variants are the best way to surprise your guests with plate like sauces or in toasts.
Ingredients: Sheep cheese, rennet, milk fragments, conservants: Egg white lysozyme and salt, cream, water, truffle and food coloring (E331), olive oil, aromas and conservant (E202)
Conservation: Keep in a dry, fresh place away from sunlight. Once opened, keep refrigerated and consume within 15-20 days.