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White Iberian Zurrapa Lard Andres Ramos

(1 customer review)

5.95€

White Iberian Zurrapa Lard Andres Ramos

Zurrapa or lard is the fatty part of the pork and it is used to cook some traditional dishes.

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White Iberian Zurrapa Lard Andres Ramos

Zurrapa or lard is the fatty part of the pork and it is used to cook some traditional dishes, a very common and traditional food here in Cádiz.

1 review for White Iberian Zurrapa Lard Andres Ramos

  1. Spanish

    Andrea –

    Esto con un poco de pan está riquísimo

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