Morcilla Black pudding Andres Ramos de Benarrabá. 450g. Serranía de Ronda
Morcilla (aka blood sausage) is iberian meat from the Andres Ramos farm. It is recommended for peopole who want to gain muscle mass and for those who are anemic.
More than a century ago Andres Ramos family starting making Jamones and other pork meats.