Description
Iberian Pork Shoulder – Legado ibérico
Iberian Pork Shoulder – Legado ibérico
Ingredients:
Iberian pork ham (140g of ham to obtain 100g of cured ham), salt, preservatives.
You can access other products of interest through the following link: https://alandalusclub.com/gourmet/productos-gourmet/chacinas-ibericas/
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