This lot of preserved fish is a good representation of the coast of Cádiz and Huelva.
This lot includes:
Melva fillets from Andalusia in extra virgin organic olive oil from Pesasur.
A can of stuffed tuna from La Chanca.
A can of tuna belly in olive oil from Baelo.
A can of Andalusian mackerel with extra virgin organic olive oil and environmental certificate from Pesasur.
A canned tuna with extra virgin olive oil from Baelo.