This jam made of pinneaple and peach is an artisanal product made 100% in Andalusia (La Molienda Verde, Málaga).
Its high quality makes this jam perfect for adding the final touch to desserts and sugary breakfasts.
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Alándalus Club – Gourmet Selection
C/ Marqués de la Ensenada, 13. 11008 Cádiz