Aged goat cheese in lard El Bosqueño 450g

Description

Aged goat cheese in lard El Bosqueño 450g:

The Aged goat cheese in lard El Bosqueño is an artisan cheese. Made with the milk of payoyo goats, an autochthonous breed of Sierra de Cádiz, Southern Spain. No gluten.

SOME AWARDS FROM AGED GOAT CHEESE:

• 2º place in Goat cheese in lard, in the Andalusian competition Quesos Artesanos Sierra de Cádiz 2012
• Silver in Cured goat cheese in lard in  “World Cheese 2009”
• 1º Place  in Cured goat cheese in lard in “Premio Roma 2011”
• 1º place in Cured goat cheese in lard in “Premio Roma 2012”
• 10º place in World Cheese Awards 2016
• Bronce in Cured goat cheese in lard in World Cheese Awards 2017